Features

Management

Management, analysis and reporting of articles, pricing, employees, and obtaining a large number of reports necessary for successful business management.

Floor Plan

With ease add and customize the look of the catering facility. Make a clear overview of the orders on different areas within the facility.

Multiple payment method

The software provides the ability to track orders and pay the bills of each guest separately in one table and collectively by table or tables.

Communication with the kitchen

 

Quick and clear overview of the order and time required for order preparation. Staff is organized and save the time.

Integration

Simple and secure connection with other systems, accounting, hotel or other business.

Station 24

suitable for every type of catering business

Pastry Shop

Restaurant

Pub

Bakery

Cafe

Pizzeria

Fast Food